Serrano foodtech

Complete fruit
processing lines

From the reception of fresh fruits to the preparation of final products such as juices, preserves, jams and more.

Specialized equipment
for fruit processing

Complete fruit processing lines are industrialized systems designed to carry out all stages of fruit processing, from receiving raw materials to obtaining final products such as juices, purees, preserves, jams and other derivatives. These lines are equipped with a variety of specialized machines and equipment that automate and optimize each stage of the process to the maximum.

  • Reception and Storage

    - Fruit conveyors and elevatorsto move fruits from delivery vehicles to the processing area.
    - Cold rooms for temporary storage of fruits before processing.

  • Washing and Sorting

    - Fruit washers to remove dirt and contaminants.
    - Selection and classification machines that use sensors and cameras to separate fruits of different quality and size.

  • Peeled and Boned

    - Peeling machines to remove the skin from fruits such as apples or pears.
    - Pitting equipment to extract bones from fruits such as plums, apricots or peaches.

  • Cutting and Slicing

    - Cutting and dicing machines to prepare fruits in specific shapes and sizes.

  • Juice Extraction

    - Industrial juice extractors to extract juice from fruits, such as oranges, lemons and grapes.

  • Pasteurization and Sterilization

    - Pasteurization equipment to eliminate microorganisms and extend the shelf life of products such as juice.
    - Autoclaves and sterilizers used in the production of preserves and jams.

  • Drying and Dehydration

    - Dryers and dehydrators that remove moisture from fruits for the production of dried fruits or fruit chips.

  • Packing

    - Packaging machines that fill jars, bottles or bags with processed products and apply airtight seals.
    - Lid sealers or cappers to close containers.

  • Labeling and Coding

    - Labeling equipment hat applies labels with product information, expiration dates, and lot codes.

  • Quality inspection

    - Visual inspection machines and analysis systems that verify product quality.

  • Freezing and Refrigeration Tunnels

    - Freezing and refrigeration tunnels that keep products at appropriate temperatures to preserve their freshness.

  • Manipulation Robots

    - Industrial robots that can perform handling tasks, such as packaging and palletizing products.

  • Measurement and Quality Control Equipment

    - Equipment that measures product quality, including texture, sugar content and acidity.

Complete fruit processing lines can be highly customizable and tailored to specific product and process needs. Additionally, many of these lines are equipped with automated controls and monitoring systems to ensure the quality and safety of the final products.

Starting from specific specifications in each case, we carry out the design and comprehensive production of Complete Lines that cover the specific needs of each client.

Tell us about your needs and we will carry out a personalized project that adapts to your requirements. If you wish, we can work together from the beginning of the activity, renew your equipment or adapt to your new needs. Together, we are stronger. Each Project is unique and personal. Our capacity and experience enable us to tackle any possible project within the Food sector.

Shall we talk?