Serrano19 
The food industry is constantly evolving thanks to technological advances that improve efficiency, sustainability and safety in production processes. Below, we explore some of the most recent innovations in machinery for this sector and their impact on the transformation of the industry: 1. Advanced automation and robotics Automation has revolutionized the food industry with robotic … Read more
The demand for fresh, healthy and natural products is increasing, which drives the food industry to look for effective solutions to satisfy a consumer who is increasingly aware of the importance of taking care of their health. The perfect ally for healthy eating Specialized food processing machinery allows food companies to optimize their production processes, … Read more
Through our Sitech system, we carry out the development, implementation and maintenance of machinery for the food industry. In today’s food industry, adapting technology to the specific needs of each client is essential to offer personalized solutions and meet the required production, quality and efficiency requirements. Some of the guidelines we follow to ensure that … Read more
In the food industry, palletizing, depalletizing and conveying systems are essential for the efficient and safe handling of packaged products. These systems automate the process of stacking and unstacking containers on pallets, optimizing production and minimizing the risk of damage. Types of Palletizers: These automated systems allow efficient and safe handling of containers, improving productivity … Read more
Heat treatments, such as continuous pasteurization and cooling in tunnels, are essential processes in the food industry to ensure the safety and quality of packaged foods, whether in rigid or flexible packaging. Here we describe these processes and how they apply to different types of packaging: Continuous Pasteurization Tunnels: Continuous Cooling Tunnels: Continuous pasteurization and … Read more
These lines are used to process fresh vegetables so that they are ready for direct consumption, without the need to be previously cooked. Some of the most common stages of a fourth range vegetable processing line are: The fourth-range vegetable washing and packaging lines are designed to maintain the freshness and quality of fresh vegetables, … Read more
The complete lines for the production of fruit jams are designed to automate and optimize the entire process, from the preparation of the fruit to the packaging of the final product. A common fruit jam production line is described below: Complete lines for the production of fruit jams can be highly automated and are designed … Read more
The sauces and creams industry encompasses a wide variety of products ranging from traditional sauces such as tomato sauce, mayonnaise and ketchup, to more specialized sauces and creams such as salad sauces, hot sauces, pasta dressings, sauces for desserts and more. The production of pasteurized or refrigerated sauces and creams involves a specific process to … Read more
The processing of legumes generally involves a series of steps that include receiving raw legumes, cleaning, peeling, cooking or heat treatment, cooling, packaging and, in some cases, milling to obtain flours or products powdered. The machinery used in a legume processing line will vary depending on the type of legume and the final product to … Read more
Complete fruit processing lines are industrial systems that are designed to carry out all stages of fruit processing, from receiving raw materials to obtaining final products such as juices, purees, preserves, jams and others derivatives. These processing lines are equipped with a variety of specialized machines and equipment that automate and optimize each stage of … Read more
Vegetable processing today has seen significant advancements in terms of technology, methods and approaches. This processing can involve both the preparation of vegetables for immediate consumption and their long-term conservation. Being at the forefront of these advances allows us to follow the most innovative trends and methods in the sector for processing vegetables, such as: … Read more
Technology plays a fundamental role in the food industry, our equipment contributes to improving production, food safety, product quality and efficiency in general. As the food industry adapts to changing consumer demands and regulations, machinery plays a critical role in the evolution of this sector. We have integrated cutting-edge technology into our equipment through robotics … Read more
This year we have a new client, on the island of Ibiza there is a family factory that processes fruit jams and other products, all handmade from their own farm. This company has relied on Serrano FoodTech for the installation of an industrial kettle to increase its production, always maintaining its personality and craftsmanship in … Read more
We have implemented for the important Argentine manufacturer of canned vegetables and fruits, a line for the movement of full cans, from its sterilization room to the warehouse area. We are very grateful to Inalpa, for the trust in our company, and we hope that this is the first of many other opportunities to work … Read more